COCONUT CREAM
Rosun's Organic Coconut Cream is produced in GMP, ISO, and USDA Organic certified facilities in South India, ensuring uncompromised quality and hygiene.
Made from freshly shredded coconut and water, this rich, dairy-free cream delivers a luxuriously smooth texture and a distinct coconut flavor—ideal for culinary creations where depth, creaminess, and clean ingredients matter.
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Key Features & Benefits
- Naturally dairy-free and suitable for vegan recipes
- Contains healthy saturated fats in the form of Medium-Chain Fatty Acids (MCFAs), which are rapidly metabolized for energy and not stored as body fat
- Rich in Lauric Acid with proven antiviral and antimicrobial properties—helps boost immunity
- High in dietary fiber to support digestion and prevent constipation
- Packed with Calcium and Phosphorus—essential for strong bones and ideal for children and the elderly
- Abundant in antioxidants that help defend against free radicals, reducing signs of aging and supporting long-term wellness
Coconut cream's unique oil-in-water consistency lends a creamy mouthfeel, enhancing the taste and richness of both savory and sweet dishes.